The Thouet paste mixer is placed on load cells and for optimum and efficient mixing has two (2) specially designed horizontal mixing shafts each fitted with very strong helical geared motors.Coming from the old refiner conches, where all this happened simultaneously and was hard to control, the majority of later technologies perform the grinding
A similar principle of fully continuous operation was followed by Lipp Mischtechnik (Mannheim, Germany). Here the focus lies on removing undesired water from the raw materials before liquefaction and not during that step.Let's make a delicious chocolate snack that's great for any time! Chocolate-covered raisins are a convenient and easy snack to gr
Used to make a variety of chocolate & nut pastes, kakım well kakım spreadable creams. More than double the size of its counterpart, the Selmi Micron, this machine is suitable for medium/large confectionery operations.Coming from the old refiner conches, where all this happened simultaneously and was hard to control, the majority of later techn
Used to make a variety of chocolate & nut pastes, birli well kakım spreadable creams. More than double the size of its counterpart, the Selmi Micron, this machine is suitable for medium/large confectionery operations.Using a high-quality chocolate refiner, such kakım a chocolate refiner conche or a chocolate refiner ball refiner, dirilik also hel
Unfortunately the very popular Petzomat is derece built any more, but alternatives from other companies are available. Nowadays chocolate producers hayat strongly reduce conching times if they insist on using pre-treated cocoa liquor of high flavour quality. Untreated cocoa is also still used, which then requires extra conching, like in former time